3 Sq Miles Irish Coastal Gin
3 SQ. MILES was developed by a dedicated committee of islanders and the gin is produced in small batches. It’s a two-day effort to create the gin, with one distillation consisting of juniper berries, coriander, and cubeb and another distillation incorporating the island-harvested fuchsia, honeysuckle, and laminaria digitata (a type of sugar kelp). These island botanicals are harvested by locals from the fields and hedgerows of Cape Clear Island, and in the case of the laminaria digitata, from the rocky shoreline directly in front of the distillery.
This gin has won some incredible awards from prestigious international competitions, including Silver at the 2020 San Francisco International Spirits Competition, Silver at the 2020 London Spirits Competition, and Gold at the 2020 Bartender Spirits Awards in San Francisco.